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Mediterráneo (Iberostar)

Mediterráneo (Iberostar)

Basic information

Address
Calle Neptuno e/ Prado y Zulueta. Hotel Parque Central, Old Havana
See map
Average price

$29.00 USD and over

€27.90 EUR and over

$3480.00 CUP and over

Cuisine

International

Hours of operation

Desayuno: Everyday 07:00 - 10:00 hrs. Almuerzo: Everyday 13:00 - 16:00 hrs. Cena: Everyday 18:00 - 22:00 hrs

Description

Restaurant Mediterraneo combines in perfect balance the most representative international culinary tendencies with the best of Cuban cuisine. Has a big carte menu and an important selection of wines and other beverages. A place with high standards and comfort, giving a unique and unforgettable experience. Read More

Read more

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  • Menu
  • +Info

Offers

Please note: the prices shown may differ depending of the exchange rate applied by the restaurant

Menu

Cold Appertizers

  • Selection of our finest cured meats and cheeses -
  • Duck liver paté with red wine reduction and vegetables crackers -

Hot Appertizers

  • Cuttlefish on a bed of sautéed vegetables with squid ink cream -
  • Stuffed artichokes with ibérico ham and goat's cheese ceeam -
  • Squid cuttlefish and shrimp tempura with red pepper sauce -
  • Cold salad with potatoes, egg and gulas (elver surimi) -
  • Eggplant gratin mille feuille with ham and shrimp -
  • Garlic mussels pot -

Salads

  • Andalusian Gazpacho with pickled tuna steak -
  • Geen salad with shrimp and mixed berry vinaigrette -
  • Parque Central's seasonal vegetable fest -

Pizzas

  • Margherita: Tomato Sauce and Mozzarella -
  • Parque Central: Serrano ham, Mushroom, Onion and blue cheese -
  • Calzone: Lobster or Bolognese -

Rice Dishes

  • Black rice with stuffed cuttlefish -
  • Wet rice with de-shelled seafood -
  • Rice with vegetables and Pork ribs -
  • Vermicelli Fideua with de-shelled seafood -

Legumes

  • Chickpea stew with wild mushrooms and pork medallions in their juices -
  • Beans with cold and Fried octopus -

Fish

  • Roasted tuna steak with sun-dried tomato concasse -
  • Grouper with marina sauce and seafood -
  • Mallorcan lobster pot -

Meats

  • Suckling pig confit with moscatel sweet pears -
  • Beef tenderloin with red wine sauce and rustic truffled potato -
  • Rabbit fillet confit with lime on a bed of garlic and rosemary potatoes -
  • Lamb skewer with honey and mint -

Desserts

  • Crème brûlée -
  • Death by chocolate -
  • Torrijas filled with a touch of cinnamon -
  • Grandma's chocolate biscuit cake -
  • Fresh fruit -

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Phone

(+53) 7860 6627 Ext. 1866

Type of service

Buffet, Driven menu, Menu

Place details

Air conditioning, Background music, Bar, Breakfast service, Catering service, Parking, Room reservation, Smoking area, Takeaway food, Wheelchair access, Wine menu

Payment options

Cash (CUP), Cash (EUR), Cash (USD), Master Card

Calle Neptuno e/ Prado y Zulueta. Hotel Parque Central, Old Havana

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House's specialty

¨Mediterranean dishes¨

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Mediterráneo (Iberostar)

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