A corner of Havana transformed into an oasis through ambience. A place where flavors carry that touch of freshness that turns selection into a experience to be carried in our memory and to be repeated every time possible. To achieve that , the chef and owner presents a highly elaborated menu filled with the very essence of herself and the ways she understands and enjoys cooking. She brings a thousand complicities to make you feel good and a slap in the face of the myth of expensiveness. She will always surprise you and take you to this oasis in which you may satisfy your thirst of good food Read More